Indulge in our ultimate chocolate tea. A rich blend of cocoa husks and beans combined with with our flavourful Sri Lankan black tea. The ultimate guilt free chocolatey indulgence! Brew as a lattea with hot frothed milk.
Best Brewed: Hot / Lattea
1-2 teaspoons, near boiling water, infuse for 3-4 minutes. Perfect with or without milk and even as a Lattea. Sweeten to taste. Brewing is part of the fun, experiment to find what you like the best..
Black Tea, Cocoa Husks, Cocoa Beans, Calendula Petals, Natural Flavours
Packed in an environment that contains nuts
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