A celebratory blend of fine teas from Assam, Dimbula and Darjeeling.
Best Brewed: Hot / Lattea
Best Brewed: Hot / Lattea 1-2 teaspoons, near boiling water, infuse for 3-4 minutes. Perfect with or without milk and even as a Lattea. Sweeten to taste. Brewing is part of the fun, experiment to find what you like the best.