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Butterscotch, Plum & Almond. A sweet fruity favourite!
How we brew | Cafetière & V60
Also good to brew | Aeropress & Espresso
Honey Process | 1800masl+
Honey preparation is when 70% of the coffee cherry flesh is left on the parchment beans as they are sun dried.
Our beans are roasted weekly. Please allow up to five working days for dispatch.
This is 100% coffee and has no flavours added.
250g Coffee
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